WOODFORD RESERVE DISTILLER'S SELECT

Woodford Reserve is a brand of premium small batch Kentucky straight bourbon whiskey produced in Woodford County, Kentucky, by the Brown-Forman Corporation. It is made from a mixture of copper pot still spirits produced at the company's Woodford Reserve Distillery, and column still spirits from the Brown Forman Distillery in Shively, Kentucky. Each 45.2% alcohol by volume bottle bears a unique batch and bottle number. The brand was introduced in 1996. Domestic sales of Woodford Reserve surpassed one million cases in 2021.

The Woodford Reserve Distillery, formerly known as the Old Oscar Pepper Distillery and later the Labrot & Graham Distillery, is approximately eight miles from the town of Versailles in north-central Kentucky, off U.S. Route 60 between Interstate 64 and Versailles.

Distilling began on the site of the current day distillery in 1812. Although the site has not been continuously operational as a distillery since, the main structure, built in 1838, stands as one of the oldest distilleries in Kentucky. It is listed on the National Register of Historic Places, and is designated as a National Historic Landmark for its well-preserved distillery architecture and its role in the development of the bourbon industry.

Originally established by Elijah Pepper, the distillery was passed on to his son and known as the Oscar Pepper Distillery when James C. Crow worked there in the mid-19th century. During this time Crow undertook a series of activities that improved and codified the understanding and quality of key bourbon-making processes such as sour mash fermentation, pot still distillation and barrel maturation.  After Oscar Pepper died in 1867 the distillery was passed to his son James E. Pepper. The Pepper family sold the property to Leopold Labrot and James Graham in 1878, who owned and operated it (except during Prohibition) until it was sold to the Brown-Forman Corporation in 1941. Brown-Forman operated it until the late 1960s, then sold the property and its accompanying acreage to a local farmer. Brown-Forman re-purchased the property in 1993, refurbished it, and brought it back into operation.